At the end of the 20th century, Aguas de Mondariz enjoyed renewed success thanks to its efforts in research and development. A state-of-the-art bottling plant was built, although care was taken to conserve the essence of the brand. It wasn’t long before once again it was a major name on the Spanish and international markets, and activity would also gradually return to the spa.
Differentiation and innovation: strategies for the recovery of Aguas de Mondariz
Pronto vuelve a colocarse como referente el estado y recibir numerosos reconocimientos, en 1998 se le otorga el sello de Galicia Calidade.
In 1992, the Tea Valley, site of the Gándara Natural Spring, was included in the Natura 2000 Network. Since then, major efforts have been channelled into securing the sustainability of this area, based on maximum respect for the environment. In 1997 the company replaced all its PVC bottles for the current PET alternatives, which are far lighter and 100% recyclable.
In 2005, Aguas de Mondariz was Spain’s largest exporter of mineral water. Since then, it has continued to expand its presence throughout the world.
EXPANDING THE RANGE OF FLAVOURS
At the turn of millennium, the brand renewed its image and logo, whilst taking care to retain its essence and its classic illustration of the man and bottle. Further innovations came in 2013, with the launch of its range of soft drinks made with Mondariz natural mineral water.
In 2016, Aguas de Mondariz received its second Diamond Taste Award, making it the world’s first mineral water to obtain this International Taste Institute (iTQi) accolade on two occasions.See our awards
Since it was founded almost 150 years ago, Aguas de Mondariz has been renowned for its determined mission to deliver first class products and services. Today, countless awards have consolidated the company as producers of the World’s Best Mineral Water.